The Survivals of Jewels

Learning to thrive through sharing my true stories, healing through God, healing through crafts, helping others, and helping others gain better health. Please note, names have been changed for protection.

Sushi Salad June 11, 2013

Filed under: Lean & Green Recipes,Recipes — The_Survivals_of_Jewels @ 8:00 am
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wpid-IMG_20130521_204113.jpgSaw this on Pinterest and adapted it.


2 ounces Pickled Daikon, diced small
10 ounces Fresh Tuna, raw
1 teaspoon Siracha Hot Sauce
1/8 teaspoon Wasabi Paste
3/4 cup Cucumber, peeled, diced
3/4 cup Cauliflower, shredded
3 ounces Avocado, sliced


Chop fish to bite size. Toss all but avocado in a bowl. Place on your place and top with avocado.

1 Serving
Lean & Green; 1 Lean, 3 Greens, 1 1/4 Condiments, 1 Snack, 2 Healthy Fats

Approved by TSFL Dietetic Technician.
Take Shape For Life (TSFL) is changing my life!!!


One Response to “Sushi Salad”

  1. Ellexis Elizondo Says:

    that looks so yummy

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